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Chia Seeds -- Omega Heaven. Chia is HUGE right now, because it is SO nutritious! Get Some!
You can put it in: smoothies, nut butters, salads, yogurts, drinks, and more. Amazing.
Super Energizing, Endurance Enhancing! Go Big!!
Harvested in southern Mexico, near the ancestral home of this magnificent seed, our Organic White Chia is the very same superfood that once fueled the ancient Aztecs. Folklore holds that chia was so revered that it was used as currency and given as tribute to the kings. In those days, chia grew wild in what would become the southern-most Mexican state of Chiapas, whose name is derived from the seed. Considering the nutritional value of chia seeds, that is not a surprise.
Chia is naturally high in fiber as well as vitamin E, and a single serving contains 6 grams of Omega 3 fatty acids. Our chia is also a good source of protein, calcium, niacin, iron, phosphorus, biotin and thiamin. That is quite a potent punch for such a diminutive seed and it certainly explains why chia is experiencing something of a renaissance today.
Today our Chia is grown free of chemicals and pesticides, in organic fields, just the way it has been for hundreds of years. It is grown by small farmers and cooperatives in rural areas, providing good jobs and fair pay that leads to greater opportunities for everyone involved.
The Power of Chia Seeds:
Suggested Uses:
*These statements have not been evaluated by the Food and Drug Administration.These products are not intended to diagnose, treat, cure or prevent any disease.
Chia is naturally high in fiber as well as vitamin E, and a single serving contains 6 grams of Omega 3 fatty acids. Our chia is also a good source of protein, calcium, niacin, iron, phosphorus, biotin and thiamin. That is quite a potent punch for such a diminutive seed and it certainly explains why chia is experiencing something of a renaissance today.
Today our Chia is grown free of chemicals and pesticides, in organic fields, just the way it has been for hundreds of years. It is grown by small farmers and cooperatives in rural areas, providing good jobs and fair pay that leads to greater opportunities for everyone involved.
The Power of Chia Seeds:
- Optimal balance of Essential Fatty Acid (EFAs): Chia is the best source of omega 3 and omega 6 Essential Fatty Acids – provides the optimum 3:1 ratio. 30% of the Chia Seed's oil is Omega 3 oil. 40% of its oil is Omega 6 oil. Chia contains the highest-known percentage of Omega 3 alpha-linolenic acid, an incredible 62%–64%.
- Chia’s balanced EFAs significantly boost brain power and brighten mood (EFAs are known for their antidepressive effects). Essential fats make cell membranes more flexible, and enable more efficient membrane function, including better nerve transmission and nutrient transport into cells. A healthy nervous system supports more efficient brain function!
- Protein Content: Chia Contains 20% or more protein.
- Easily Digestible: The shells are easily broken down, even when swallowed whole. There is no need to grind the seed in order to process them through the digestive tract (unlike flax seeds). This makes them easy to travel with and to eat early in the morning without waking up your household.
- Hydrating for the Body: Chia is highly hydrophilic, meaning it absorbs large amounts of water – about 10 times their weight. As such they are a great enhancer in hydrating our bodies. The water we drink is absorbed by the seed holding it in out system longer. You stay hydrated longer, and retain electrolytes in your bodily fluids. Great for athletes.
- Stabilizes Blood Sugar: Another great food for diabetics. Chia Seeds slow down how fast our bodies convert carbohydrate calories into simple sugars. When mixed with water or stomach juices, the seeds form a gel that creates a physical barrier between the carbohydrates and the digestive enzymes that break them down. The carbohydrates thereby are digested and converted into glucose (blood sugar) at a slow, uniform rate. There is no insulin surge or spike needed to lower the blood sugar level. This creates steady, stable blood glucose levels, also yielding steady, high energy levels.
- Regenerating: After eating, the nutrients travel to the cells very quickly due to the ease in digestion and assimilation. Use them when you want to build or regenerate healthy body tissue.
- Weight Control: Chia will help you lose excess weight, for two reasons. The first is that they are so filling that you will eat less of other foods. The second reason is that they actually bulk up and cleanse your body of old "junk" in your intestines. An excellent addition to a detox program.
- Nutrient Dense: The nutritional value per volume is astounding. A little goes a long way and keeps on giving.
Suggested Uses:
- Use as a nutrient-dense thickener in smoothies.
- Add to homemade salad dressing.
- Use in dehydrated cookies, breads, and energy bars or in baked goods.
- Thickener & Egg Substitute: Use ground or whole chia as a binder for your favorite recipes. 3 T=1 egg. Soak in water for 5 minutes. Add to recipe. Or substitute equal amounts Chia for flax seeds.
- Raw Porridge: Hand mix 1 part whole or ground Chia Seeds with 4 parts water or nut mylk. Allow 5 minutes for Chia to fully absorb liquid. Add a sweetener and any other desired ingredients.
*These statements have not been evaluated by the Food and Drug Administration.These products are not intended to diagnose, treat, cure or prevent any disease.
